L-Glutamine Solution (Stabilized)
L-Glutamine is an essential amino acid commonly used in cell culture. However, it is notably unstable in liquid media, spontaneously breaking down to release cytotoxic amines. This stabilized compound (L-alanyl-L-glutamine) prevents degradation and cytotoxicity, markedly increasing shelf life. This solution is prepared at a convenient 200mM (100x) concentration.
Ships on dry ice. Store frozen at -20 to -10°C
CAS Number 39537-23-0
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